Relation of a Seafood Diet to Mercury, Selenium, Arsenic, and Polychlorinated Biphenyl and Other Organochlorine Concentrations in Human Milk

P. Grandjean, P. Weihe, L. L. Needham, V. W. Burse, D. G. Patterson, E. J. Sampson, P. J. Jorgensen, M. Vahter

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    169 Citations (Scopus)

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    Food Science