Keyphrases
3 Fatty Acids
25%
Arachidonic Acid
50%
Arachis Oil
50%
Confounding
16%
Correlation Coefficient
50%
Dietary Intake
12%
During Pregnancy
16%
Erythrocytes
50%
Faroese
50%
Fatty Acids
16%
Fetal Tissue
12%
Fish Oil
50%
Food Supplementation
50%
Gestational Age
58%
Lewis Rats
12%
Long-chain n-3 Polyunsaturated Fatty Acids
50%
Marital Status
16%
Maternal Age
16%
Maternal Tissues
12%
Omega-6 Fatty Acids
12%
Phosphatidylcholine
50%
Phosphatidylethanolamine
33%
Pregnancy Duration
100%
Prostaglandins
16%
Radio
16%
Red Cells
16%
Total Lipids
33%
Biochemistry, Genetics and Molecular Biology
Arachidonic Acid
50%
Labor Onset
16%
Lecithin
50%
Lipid
33%
Maternal Age
16%
Omega 3 Fatty Acid
50%
Phosphatidylethanolamine
33%
Pregnancy
16%
Prostaglandin
16%
Food Science
Arachidonic Acid
50%
Arachis Oil
50%
Dietary Intake
12%
Egg Lecithin
50%
Omega 3 Fatty Acid
75%
